Calendar of Events

February | March

You are welcome to register for any classes or events that are listed here. If there's not an active link, the class details are not yet posted so please call us at 707.431.9999 for additional information.

Sunday Monday Tuesday Wednesday Thursday Friday Saturday               1 Snout-To-Tail Pork Butchering Chef Dino Bugica 10 am - 3 pm 2 Soups & Stocks Chef Jack Herron 1 - 4 pm 3 4 5 6 7   8 9 Romantic Italian Dinner Chef Deborah Dal Fovo 1 - 4 pm 10 11 12 13 14   Valentine's Day 15     16 17     18 19 20 21 22 23 24 Reserved for private evening event 25 26 27 28 29 Wild Mushroom Foray & Demo Lunch 9:00 am - 2 pm